Lisa's Lemony Kitchen

Kung pao chicken is Chinese-style stir-fried chicken cubes with dried chili peppers, capsicums and cashews. Popular Chinese take away dish in many parts of the world.  

Taiwanese pineapple cakes are buttery, light, and melt-in-the-mouth. Made from shortcrust pastry filled with homemade pineapple jam or pineapple paste.  

Easy homemade Korean Bibimbap Sauce recipe.

Rojak sauce or Kuah rojak buah is one of Malaysians favourite sauce to add to sliced fresh crunchy tropical fruits or vegetables.  

Strawberry shortbread cookies using clotted cream and freeze dried strawberries.  

Stuffed with breadcrumbs, garlic, mozzarella then baked until crispy on top.  

Getuk ubi / tapioca slice is one of the easiest tasty Malay kuih (dessert).    

This passionfruit and coconut cake is one of my most baked desserts ever.