Asam pedas or asam padeh (in Bahasa Indonesia) means sour spicy, is a classic favourite dish among Malaysians. Tamarind based asam pedas is more popular in the southern part of Malaysia, sometimes known as Asam Pedas Melaka!
Kung pao chicken is Chinese-style stir-fried chicken cubes with dried chili peppers, capsicums and cashews. Popular Chinese take away dish in many parts of the world.
Taiwanese pineapple cakes are buttery, light, and melt-in-the-mouth. Made from shortcrust pastry filled with homemade pineapple jam or pineapple paste.