Salted Caramel Banana Cake

Salted Caramel Banana Cake is moist, sticky and delicious.

Roasted Broccoli with Garlic and Parmesan Cheese

Roasted Broccoli with Garlic and Parmesan Cheese is simple and healthy side dish.

Perfectly crisp and roasted on the edges , with bits of crunchy bread crumbs. 

Slow-Cooker Beef Stroganoff

**Updated Post**

This easy and simple to prepare beef stroganoff.

Beef stroganoff cooked in a slow cooker produce a much intense flavours with tender beef pieces. 

Saffron Rice

**Updated Post**

Perfect and elegant side dish to compliment your Middle-eastern, North African or Indian cuisines.

Slow Cooked Lamb Shanks

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These slow cooked lamb shanks are super easy to make on stove or using a crockpot. Delicious tender lamb shanks meat that fall off the bone.

Semolina Cake with Orange Syrup

Moist and slight chewy Semolina cake also known as Sugee cake served with delightful citrus and bay leaves syrup.

Easy Muhammara Recipe

Muhammara is a classic Levantine dip made from roasted sweet red peppers (Capsicum), Aleppo chilli, walnuts and pomegranate molasses.

Food and Story

Durian Crepe Cake

Durian Crepe Cake or known as Durian Mille crepe; 

a No-bake cake with creamy and delicious durian creme patisserie

Butter Prawns Recipe

Butter prawns, Malaysians favourite dish, with crunchy oats bits and rich creamy egg floss.

Mango and Blueberries Cake

This easy Mango and Blueberries cake is delicious, fragrant cake with fresh summer fruits.

Easy Chilli Prawns Recipe

Easy slightly spicy chilli prawns uses simple, fresh and ingredients that will leave you with sticky fingers and a smile of fully satiated.

Chocolate Passionfruit Brownies

This simple to bake chocolate brownie with passionfruit pulp added, is one of the best chocolate brownies I've tasted. 

Sticky Rice with Fish Floss | Pulut Sambal

Creamy sticky rice serve with spicy fish floss wrapped in banana leaves, 

also known as pulut sambal ikan to Malaysians.

Fish Floss | Serunding Ikan

Fish floss (Serunding ikan) (in Bahasa Malaysia)
~ shredded or mashed fish meat cooked in spices,
then stir fry until the fish meat is 'dry, light and airy'. 

Chap Chye | Asian Mixed vegetables Stew

Chap Chye is an Asian vegetable stew that uses cabbage or chinese cabbage (napa cabbage), dried lily flowers, mushrooms and glass noodles.

Chap Chye taste better the next day.

Chicken Bak Kwa

Chicken Bak Kwa, thinly sweet meat, cooked over charcoal or broiler, eaten as snack during Chinese New Year celebration. 

How To Make Nian Gao | Kuih Bakul In A Slow Cooker

Making Sweet Sticky Nian Gao in a slow cooker.

This is an updated post.