Masala Vadai | Lentils Fritters

November 27, 2020
Masala vadai is made of lentils, onion, chilli and spice.    


Easy Kaya Recipe

November 19, 2020
Sweet and creamy coconut jam known as Kaya. Kaya is a very popular spread on toast in Malaysia and Singapore.  


Moist Carrot Cake

November 04, 2020
Amazing carrot cake baked from scratch.  Its moist, sweetened with honey and crushed pineapple, with bits of walnut pieces.  


Lemonade Scones

October 19, 2020
The only and the best scones recipe, ever!!


Kuih Talam Gula Merah

October 14, 2020
Gluten free steam dessert made of rice flour, tapioca flour and green pea flour, brown sugar, salt and coconut milk. Sweet and salty makes this Malaysian dessert unique.    


Easy Lemon Poppy Seed Cake

October 05, 2020
Easy Lemon Poppy Seed Loaf Cake is a classic cake, packed with zesty lemon flavours and poppy seed crunch.


Traditional Chinese Mooncake

September 24, 2020
Mooncake is often consumed during mid autumn festival.  These traditional delicacy is rich in flavour with thin pastry wrapping around various filling such as lotus paste, with salted duck egg yolk or with spiced mixed nuts and seeds. 


Homemade Lotus Paste

September 17, 2020
Lotus seed paste is commonly used in Chinese and Japanese dessert. Lotus paste makes a good filling for steamed buns, pancakes and mooncakes.