Showing posts from January, 2019

Chicken Bak Kwa

January 30, 2019
Chicken Bak Kwa,  thinly sweet meat, cooked over charcoal or broiler, eaten as snack during Chinese New Year celebration. 

How To Make Nian Gao | Kuih Bakul In A Slow Cooker

January 24, 2019
Making Sweet Sticky Nian Gao in a slow cooker. This is an updated post.

Kuih Kapit

January 21, 2019
Love letters or Kuih kapit is a traditional Chinese New Year thin crispy crêpe like biscuits. This is an updated post, video on 'How to' make  kuih kapit/ love letters  is included below. <

Lemon Curd Slice

January 09, 2019
A delicious with shortbread base topped with lemon curd.