Lisa's Lemony Kitchen

Buttery melt in the mouth, Spritzen Christmas butter cookies. I love this buttery melt-in-the-mouth, Spritzen Christmas Wreath while doing my Happy Dance. Posted 14th December 2012 Feels good to know that someone read my post and appreciated my artwork... and brought me to greater heights, reeling from 'Euphoria' and almost feeling giddy, to know at least one person had tried making or baking one recipe taken ' Lisa's Lemony Kitchen and they enjoyed their "make" as much as I enjoyed mine. Thank You. Sometime in June this year, I received an email, from a reader in Holland. Few emails going to and fro, exchanging views on one of my posts ~ Semperit , the melt-in-the-mouth custard cookies...  Reading her reply made me smile... she baked some and loved the cookies...  I was just like a little school girl who had just been told by her teacher that she had passed her exams with flying colors...blushed, my head was buzzing with excitement, my...

Delicious fruit and herb ice cream, try this Strawberry and Basil Ice-cream recipe Posted on 7th December 2012 I made this batch of strawberry and basil ice cream sometime in late October when strawberries were in abundance and at a bargain ... yeah... I know I need to catch up on postings lately... I blamed it on my lack of discipline...   When asked 'What are you going to do with all these strawberries...?' I went 'errmmm...'   I had over 6 kgs of strawberries... shocking!!! many lovely dishes crossed my mind... but ice cream... yum... who can resist ice cream? So I gathered all the ingredients needed to churn some delicious scrumptious ice cream... kiddos and H , knew I was making strawberry ice cream..and that was that. Ice cream is all set, scooped into individual ice cream bowls, and ready to be served. H took his first spoonful ... H~.. It is not only 'strawberry' ice cream, isn't it?...something else was added... but I can...

Homemade traditional Chai Kwe / Chives Parcels recipe. Savoury bites go well with sweet chilli sauce.

Fresh Soy Pannacotta with Rhubarb Ginger Compote recipe, excitingly delicious recipe. Posted on 16th November 2012 I love soy milk and I love rhubarb, hence the combination of the two: Soy Pannacotta with Rhubarb ginger compote My bad... for not putting up this post last week. I was busy... taking my own sweet time with spring cleaning. With few tens of glass doors and windows to clean and, at the rate I am going, looks like it will be Summer Cleaning too. Spring Cleaning is the MAIN reason... but the underlying reason ~ I was distracted by Instagram. What comes to mind when I mention the word 'Spring and Summer'? Perhaps.... Rhubarb is one of them? I have been experimenting and cooking rhubarb ever since I could get rhubarb in the market at a reasonable price. Tried baking Rhubarb Streusel Cake... I received 3 thumbs down. Had it with vanilla French Yoghurt... another 3 thumbs down. Thought I'd give rhubarb another go... this time round, I marry the few in...

Delicious, hot and spicy Indonesian fried chicken known as Ayam penyet.  

Chicken, fetta, and herbs wrapped in soft dough.

Oreo Peanut Butter Pie will definitely find its way to your heart :P

Lavender cookies are sweet, floral, and fragrant.