Spritz Cookies (German Butter Cookies)

December 14, 2012
Buttery melt in the mouth, Spritzen Christmas butter cookies.

butter cookies

I love this buttery melt-in-the-mouth, Spritzen Christmas Wreath while doing my Happy Dance.


butter cookies recipe



butter cookies wreath

Posted 14th December 2012

Feels good to know that someone read my post and appreciated my artwork... and brought me to greater heights, reeling from 'Euphoria' and almost feeling giddy, to know at least one person had tried making or baking one recipe taken 'Lisa's Lemony Kitchen and they enjoyed their "make" as much as I enjoyed mine.


Thank You.

Sometime in June this year, I received an email, from a reader in Holland. Few emails going to and fro, exchanging views on one of my posts ~ Semperit, the melt-in-the-mouth custard cookies... 


Reading her reply made me smile... she baked some and loved the cookies... 
I was just like a little school girl who had just been told by her teacher that she had passed her exams with flying colors...blushed, my head was buzzing with excitement, my heart was beating like a drum, and couldn't stop smiling from ear to ear... 




In return...Rachel mentioned in one of her emails, about the Dutch famous cookies ~ Spritzen by Rudolf Van Veen thus she sent me the link

I was excited... another recipe to try

I hopped onto the link... its in Dutch.
I asked Mr Google to translate but he was no help at all....so I wrote to Rachel, stating my predicament and helplessness situation... Rachel to my rescue...


I thank you Rachel, from the bottom of my heart.
Eventhough you were busy with your family and work, you gave some of your precious time to translate and emailed me the recipe in English.



With a bit of research on my part, I found out that Spritzen or Spritz cookies Swedish Butter cookies, or Pressed Butter Cookies are popular Christmas cookies... hence here is my take on Spritzen to add to your Christmas celebration...or tree

Happy Baking






Comments

  1. Oh wow, Lisa...these cookies look so beautiful and gorgeous hanging onto the christmas tree, isn't it? Whenever you feel like having one, just like pluck a cookie from the tree... hee..hee... I loves butter cookies as it is like there's a crunch as well as melt in the mouth.

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  2. So pretty and delicious! I love those cookies.

    Unfortunately, my tree is so small that I cannot hang anything on it... ;-P

    Cheers,

    Rosa

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  3. your cookies are so well shaped, lisa ^^ just like those in the popular tin boxes.. bet it's oh-so buttery crisp, yet melt in the mouth too ^^ my hubby is a die-hard fan of these cookies! he insists on buying some everytime he sees it on the supermarket shelves.. maybe i should make him some ^^ thanks for sharing! and many thanks to rachel too ^^

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  4. Hi Lisa, wow... very tempting butter cookies. I petik cookie dari pokok Christmas tu, terus ngap ngap like cookies monster. LOL

    Have a nice weekend.

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    1. LOL.. Amelia... senang tak payah pakai 'galah' to jolok the cookies ;P

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  5. They are so beautiful, Lisa. I've always loved spritzen cookies, so cute, especially when you bake them as ornaments. Fun!

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    1. Linda, Its my first baking spritzen and will not be my last :D
      easy and nice :D

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  6. I love these cookies and we always had them at Christmas. Thanks so much for sharing the recipe. Ours were always store bought but now I can make my own. Yay! :)

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  7. So pretty cookies! I love these...yummy yummy! :)

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  8. Looks absolutely yummy!! Very pretty with the coloured sugar. ;)

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  9. OOOOH I want! I want! So pretty and bling bling.. love butter cookies, maybe I make some too this weekend.. thx for recipe kawan ku ;)

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    1. Must have Bling bling ma... ;P
      Sama2 Jackie ku :D and happy membakar biskut :D

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  10. Yes, I finally made them...absolutely delicious! Thank you for posting and Rachel for sharing♥

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  11. Hi Lisa,
    it's the first time I'm reading your blog and I love it. Your Spritzen Christmas Wreath bring back childhood memories, they look gorgeous!
    http://ambassadorstable.blogspot.co.at/

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  12. These are a classic. Buttery and melt-in-mouth delicious!

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