The Vegetable and Pasta Soup is so light and lovely ... to go with crusty bread.... lots of fibre too...

- 300g cauliflower - cut in florets
- 1 carrots - chunky cut
- 1 zucchini - chunky
- 1 tomato - chunky
- 1 cup of pasta - any shape
- 1 onion - chopped
- 2 garlic - crushed
- 2 celery stick - chunky cut
- 1 canned diced tomatoes
- 1 litre beef stock (water + cube stock)
- 1 teaspoon dried herb mix
- seasoning
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