Chicken Chorizo Rice


Chicken Chorizo Rice


Confession of a FoodBlogger ~
After that long hibernation... I must say that I had difficulties in getting my mojo started.
My train of thoughts seems reluctant to come out and play too. I think IT just wanted to hide away under the warm toastie duvet all the time....
The cold wintry days makes it even harder to keep these fingers warm while clicking away on the keyboard...had to 'sit on my hands' to warm them up after every few words typed.

One pot meal Chicken Chorizo Rice.



While waiting for mojo to return, fingers to warm up, grey matter and joints to thaw.... best I click on that PUBLISH button...set the wheel of 'mood' motion going tongue

What can I say... 
I've been bitten by Mr LazyBug it wasn't me


....and one pot meal it is for everyone big grin

Chicken Chorizo Rice

ClickPrint Recipe to print 
Served 6-8 

8 drumsticks-washed and pat dry
4 chorizo thickly slice
1 red onion - thinly sliced
2 garlic crushed
2 teaspoon hot paprika
1 cup frozen peas
2 cups basmati rice 
1 can whole tomato
600 ml water 
Season with salt and pepper
  1. Pre heat oven to 200 C.
  2. Heat up ovenproof pan. Add 2 tablespoon olive oil.
  3. Add chicken drumsticks n cook for few minutes to seal the juice till slightly brown. Transfer to plate.
  4. Add cut up chorizo. 
  5. Cook for 5 minutes. Transfer to plate.
  6. Saute onion n garlic for 5 minutes. Transfer to plate.
  7. Add rice to the pan. Stir the rice around the pan, to absorb flavours from chorizo, onion n chicken.
  8. Add tomotes (crushed the whole tomatoes with the ladle) and water. 
  9. Season to taste. 
  10. Bring to a quick boil. 
  11. Add chicken, chorizo, onion, garlic n frozen peas to the pot. 
  12. Sprinkle hot paprika. 
  13. Add freshly ground seasalt and pepper.
  14. Bake for 1 hour or until the chicken and rice are cooked.


12 comments:

  1. Welcome back! Yes, after a long break it is extremely difficult to get one's mojo back...

    This dish is fabulous and must taste wonderful!

    Cheers,

    Rosa

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    Replies
    1. Thanks Rosa... momentum seems lagging :P hope it will pick up soon :D

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  2. I like this dish! It's somewhat like Paella! :)

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  3. welcome back! Sedapnye nasi tu...

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  4. welcome back Lisa! and I like your chicken chorizo rice, the dish is new for me!

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    Replies
    1. Thanks Tze :D
      Its an easy one pot meal for me :P

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  5. Love this yummy dish!
    Tell me about it.. I have been kind of hibernating! LOL
    Ohhh tu pan Le Creuset? Bagus? A non-stick one ke?

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    Replies
    1. wah mata you memang tajam la Leemei :P, mesti makan banyak carrots masa kecik2 dulu.
      Yes it is a non stick Le Creuset pan. So far so good, it takes awhile to get heated up on induction cooker though :(

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  6. Wahhhh you no mojo but still can come up with such a CRAZY appetising dish like this. So pro lah!! I am so craving this dish especially in this cold. And welcome back from your holiday, YAY!!!

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  7. Looks delicious. Think i need to make this!

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