Lisa's Lemony Kitchen

Easy slightly spicy chilli prawns uses simple, fresh and ingredients that will leave you with sticky fingers and a smile of fully satiated.

This simple to bake chocolate brownie with passionfruit pulp added, is one of the best chocolate brownies I've tasted.

Creamy sticky rice serve with spicy fish floss wrapped in banana leaves,  also known as pulut sambal ikan to Malaysians.

Light, spicy and tasty Fish floss

Chap Chye is an Asian vegetable stew that uses cabbage or chinese cabbage (napa cabbage), dried lily flowers, mushrooms and glass noodles. Chap Chye taste better the next day.

Chicken Bak Kwa,  thinly sweet meat, cooked over charcoal or broiler, eaten as snack during Chinese New Year celebration. 

Making Sweet Sticky Nian Gao in a slow cooker. This is an updated post.

Love letters or Kuih kapit is a traditional Chinese New Year thin crispy crêpe like biscuits. This is an updated post, video on 'How to' make  kuih kapit/ love letters  is included below. <