Monday, June 8, 2009

School's Assignment!! ~Kuih Ee

Mr H Jr had to write and prepare something about a 'festival food' as part of his school project. He was pretty ambitious and wanted to cook Yam Cake... but then with limited time to prepare the food in his cooking class... he then decided to cook kuih Ee which is simple and nice...

1st attempt at home
For the glutinous ball
  • 200g glutinous rice flour
  • 200ml water
  • red colouring
Mix all together in a mixing bowl. Divide into two and mix the red colouring into one portion. Shape dough into balls as big as marble. Bring water to boil in a saucepan, gently put in the white balls first. When the balls float up, remove and place them in the syrup. Repeat with red balls...
For the syrup (boil all the ingredients)
  • 200g sugar
  • 2 cups of water
  • 2 pandan leaves

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