Never thought that we could be savouring Tau Fu Fah here in Perth... This product, which we could get from Asian Grocer, was introduced to us by a friend of a friend during one of those Pot-Luck Dinners. She even taught us how to do it right...
Buy the packet as shown above, doubled the amount of water required.... follow the instruction ...voila ~ you have Tau fu Fa.
For syrup : just boil brown sugar with daun pandan until thickened.